Sauvignon Blanc Sauvignon Blanc grapes grown on the 190-acre Jacuzzi Estate vineyard go into Seven Ranchlands. This property is special to Fred Cline as it pays tribute to his grandfather, Valeriano Jacuzzi, who taught him to all about hard work, how to be a steward of the land, and introduced him to winemaking and enjoying wine as part of the daily flow of life. Jacuzzi Family Vineyards CHARDONNAY chevron_left chevron_right Chardonnay
Planted in 1996, Catapult Ranch vineyard is profoundly impacted by the cool marine climate, morning fog, and afternoon winds that the growing region is known for and which dominate this site. The vineyard was named for the Catapult which lives on the ranch built by the eldest Cline son, Ramsey Cline. Catapult Ranch learn more chevron_left chevron_right Pinot Noir
Home to Cline's sustainable farm, Green String, the Diamond Pile vineyard is the most western and coldest of all the ranches that we farm. Sitting beneath the fog cover in the Petaluma Gap AVA, the vineyard is planted to Dijon clones of Pinot Noir. Diamond Pile is named for what some call a “junk pile” that lives on the ranch. It is, in actuality part of Fred’s sustainability efforts. Diamond Pile Vineyard learn more chevron_left chevron_right Cabernet Sauvignon Fred Cline spent his summers working on his grandfather, Valeriano Jacuzzi’s, ranch in Contra Costa County. He quickly fell in love with the agrarian lifestyle. After attending UC Davis, he returned to Contra Costa County and founded Cline Cellars in 1982, making his first vintages from 100+ year old vines from Big Break. Big Break Vineyard learn more chevron_left chevron_right Home {{current_slide_index}}/{{total_slide_count}} Sauvignon Blanc Chardonnay Pinot Noir Cabernet Sauvignon