Hogwash, World Class California Rose

Born from Goodness By Lisa Gmur, CSW Hogwash was born at a charity event in Atlanta back in 2008. As the story goes, the chef of the event had loose ties to Napa Valley and put out the call for a quality wine that would match the cuisine. A young winemaking team from California accepted […]

ClubCorp, Senior VP of F&B, Sean DiCicco

Sean DiCiccoSenior VP of Food & Beverage “Traveling Man”Senior VP of Food & Beverage, Sean DiCiccoInterview By Lisa Gmur, CSW When Robert H. Dedman founded ClubCorp in 1957, he had a vision; to create private clubs where everyone is welcome, regardless of age, race, religion, or background. And he did just that. Dedman died in […]