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Operation Storyteller
Hot off the Vine
Raise a Glass
Uncorked
Tank Talk
Mark’s Muses
TheMWG.com
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Uncorked
Uncorked
JOEY Restaurant Group, Group Sommelier & Bar Development , Jason Yamasaki
Uncorked
Marcus Marshall, Vice President of Restaurants & Bars, HVMG
Uncorked
Erika Garretsen, Corporate Beverage Manager & Sommelier, Landry’s Restaurants, The Palm
Uncorked
Carson Gray, Director of Adult Beverage & Restaurant Development, HMS Host
Uncorked
Dana Pellicano, President of Delaware North’s, Patina Restaurant Group
Uncorked
ClubCorp, Senior VP of F&B, Sean DiCicco
Uncorked
Nobu’s, Beverage Director, Marcus Voglrieder
Uncorked
Cami Lehmann, Maggiano’s Director of Marketing
Uncorked
Dave Mattern, Managing Partner & Beverage Director, Truluck’s